Glycerine

Expiry: 30-06-2026

100g

A touch of glycerine in royal icing adds shine and prevents your icing setting hard and dry.
Also added to buttercream, it can help prevent drying out and forming a crust too quickly, allowing you to take your time with sprinkles or attaching decorations.
Helps prevent sugar crystallization in sweet and candy making.

LE 52.00

Maximum quantity available reached.

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