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400 Grams
How to Prepare:
For a hardened texture that is good for scraping on cakes: Beat 400 grams of vanilla frosting mix with 30 grams/ml of cold water on medium speed for 2 to 3 minutes.
For a more liquid texture that can be piped or drizzled over cakes: Beat 400 grams of vanilla frosting mix with 65 grams/ml of cold water on medium speed for 2 to 3 minutes.