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Bread Improver

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Product Description
Expiry: 20-08-2025
125 Grams
  • Also known as bread enhancer.
  • Improves the performance of flour.
  • Gives bread a whiter color on the inside and a golden color on the outside.
  • Improves dough consistency, stabilizes it and makes it less sticky.
  • Gives dough a sponge-like consistency after baking.
  • Dosage: 0.25% of flour weight. 125g = 50kg of flour or 2.5g per 1Kg of flour.
  • Made in Egypt.
LE 25.00
Maximum quantity available reached.

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